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Results 11-20 of 24 (Search time: 0.011 seconds).

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Issue Date	Title	Contributor(s)
2018	Unit-16 brc food and brc/iop Standards - an overview	-
2018	Unit-5 ISO 9001:2000 - Structure	-
2020	Block-5 Retailer Standards	-
2020	Block-2 ISO 9001:2000	-
2020	Block-3 ISO 22000:2005	-
2020	Block-1 Management Systems, Auditing and Accreditation	-
2018	Unit-4 ISO 9001:2000 - An Overview	-
2018	Unit-2 Auditing	-
2020	Block-4 Laboratory Quality Management System	-
2018	Unit-15 general topics: related to Food testing laboratories	-

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