1. eGyanKosh
  2. IGNOU Self Learning Material (SLM)
  3. 10. School of Agriculture (SOA)
  4. Levels
  5. Diploma / Post Graduate Diploma Programmes
  6. Current
  7. Diploma in Production of Value Added Products from Cereals, Pulses and Oilseeds (DPVCPO)
  8. BPVI-032 Food Microbiology
  9. Block-1 Introduction
Please use this identifier to cite or link to this item: http://egyankosh.ac.in//handle/123456789/45773
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DC FieldValueLanguage
dc.contributor.authorSethi, Vijay-
dc.contributor.authorPaul, Sangeeta-
dc.contributor.authorSethi, Shruti-
dc.date.accessioned2018-06-12T11:49:55Z-
dc.date.available2018-06-12T11:49:55Z-
dc.date.issued2018-
dc.identifier.isbn8126625465-
dc.identifier.urihttp://egyankosh.ac.in//handle/123456789/45773-
dc.format.extent80p.-
dc.format.mediumtext-
dc.format.mimetypeapplication/pdf-
dc.language.isoen_USen_US
dc.publisherIGNOUen_US
dc.titleBlock -1 Introductionen_US
dc.typeBooken_US
Appears in Collections:Block-1 Introduction

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