Please use this identifier to cite or link to this item:
http://egyankosh.ac.in//handle/123456789/44193Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2018-04-18T06:02:57Z | - |
| dc.date.available | 2018-04-18T06:02:57Z | - |
| dc.date.issued | 2018 | - |
| dc.identifier.uri | http://egyankosh.ac.in//handle/123456789/44193 | - |
| dc.format.extent | 11p. | - |
| dc.format.medium | text | - |
| dc.format.mimetype | application/pdf | - |
| dc.language.iso | en_US | en_US |
| dc.publisher | Ignou | en_US |
| dc.title | Unit-8 Diet in Disease: Basic Principles | en_US |
| dc.type | Book chapter | en_US |
| Appears in Collections: | Block-3 Dietary Management of Disease | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Unit-8.pdf | 733.6 kB | Adobe PDF | ![]() View/Open |
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