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Issue Date	Title	Contributor(s)
2018	Experiment-38 Judging of Milk	Aggarwal, Manjeet
2018	Experiment-27 Determination of Reichert Meissl (RM) Value and Polenske Value (PV) in Oils and Fats	Aggarwal, Manjeet
2018	Experiment-22 Determination of Colour of Oils and Fats by Lovibond Tintometer	Aggarwal, Manjeet
2018	Experiment-25 Determination of Acetyl Value and Hydroxyl Value in Oils and Fats	Aggarwal, Manjeet
2018	Experiment-26 Determination of Allyl Isothiocyanate in Mustard Oil	Aggarwal, Manjeet
2018	Experiment-24 Determination of Saponification Value in Oils and Fats	Aggarwal, Manjeet
2018	Experiment-20 Determination of Specific Gravity of Oils and Fats	Aggarwal, Manjeet
2018	Experiment-23 Determination of Iodine Value in Oils and Fats	Aggarwal, Manjeet
2018	Experiment-21 Determination of Titre Value of Oils and Fats	Aggarwal, Manjeet
2018	Experiment-32 Determination of Copper, Zinc, Lead and Cadmium in Food Products by Atomic Absorption Spectroscopy	Aggarwal, Manjeet

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